It even comes to Dallas and Klyde Warren Park
I like the guy in the yellow cowboy hat.
I really enjoyed Red at the Dallas Theater Center’s Wyly Theater.
It’s nice to see it get a good review.
I have been thinking about Big Bend a lot. I miss the place. I used to go there to reconnect. I need to figure out how to get back.
Sometimes you get ideas that you really like but know they are crazy and will never happen. That’s when you feel stupid.
Sometimes… not too often… you find out that your crazy idea isn’t that insane and that somebody else is trying to actually do it. That’s when you no longer feel stupid, but instead feel lazy, cowardly, and ineffectual.
Affordable artist housing potentially coming to Dallas Arts District
8 New Punctuation Marks We Desperately Need
I’ve read all these – a pretty good list.
Bring Good Brews Home From Craft and Growler
That guy Guy Fieri – from that food show that shows him eating all sorts of stuff you should not eat – accomplished a rare feat. He opened a restaurant that garnered a zero star review from the New York Times (read it, it’s well written and pretty funny).
He also neglected to register the whole URL for his restaurant’s name… so somebody else did, and posted a
Shame it’s satire… wouldn’t you want to get something like:
Guy’s Big Balls – $26.95
Snuggle up to two 4-pound Rice-A-Roni crusted mozzarella balls endangered with shaved lamb and pork and blasted with Guy’s signature Cadillac Cream sauce until dripping off the plate. Served Nestled inside a tempura pickle, with a side of maximum-well-done duck skin.
Extra Wet Naps – $3.50.
Photograph by Jamie Chung for Bloomberg Businessweek
Sriracha Hot Sauce Catches Fire, Yet ‘There’s Only One Rooster’
Like ketchup, sriracha is a generic term, its name coming from a port town in Thailand where the sauce supposedly was conceived. When people in America talk about sriracha, what they’re really talking about is Huy Fong’s version. It’s been name-checked on The Simpsons, is featured prominently on the Food Network, and has inspired a cottage industry of knockoffs, small-batch artisanal homages, and merchandise ranging from iPhone cases to air fresheners to lip balm to sriracha-patterned high heels.
15 Great David Foster Wallace Quotes
por ejemplo:
12. “I do things like get in a taxi and say, ‘The library, and step on it.’”
– Infinite Jest (1996)
Just go there and read them all.
This looks really, really cool:
Nasher Sculpture Center and Mayor Mike Rawlings announce landmark public art initiative in conjunction with the museum’s 10th anniversary
Official site: Nasher X-Change
100 icebreakers for talks with strangers
But I think that we are looking at something even deeper than that: the Mandarinization of America.
The Chinese imperial bureaucracy was immensely powerful. Entrance was theoretically open to anyone, from any walk of society–as long as they could pass a very tough examination. The number of passes was tightly restricted to keep the bureaucracy at optimal size.
Passing the tests and becoming a “scholar official” was a ticket to a very good, very secure life. And there is something to like about a system like this . . . especially if you happen to be good at exams. Of course, once you gave the imperial bureaucracy a lot of power, and made entrance into said bureaucracy conditional on passing a tough exam, what you have is . . . a country run by people who think that being good at exams is the most important thing on earth. Sound familiar?
The people who pass these sorts of admissions tests are very clever. But they’re also, as time goes on, increasingly narrow. The way to pass a series of highly competitive exams is to focus every fiber of your being on learning what the authorities want, and giving it to them. To the extent that the “Tiger Mom” phenomenon is actually real, it’s arguably the cultural legacy of the Mandarin system.
….
In fact, I think that to some extent, the current political wars are a culture war not between social liberals and social conservatives, but between the values of the mandarin system, and the values of those who compete in the very different culture of ordinary businesses–ones outside glamor industries like tech or design.
Bill Chance 